Results 71 - 80 of 1,070 for vegetable stew

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Heat oil in a large, ... minutes, or until vegetables are tender. Stir occasionally while ... smooth. Add to stew, along with wine. Cook, ... serving. Makes 6 servings.

In a stew pot begin sauteing onions, garlic, ... Steam until all vegetables are tender then add zucchini, ... cream and freshly chopped parsley.

In 2 quart saucepan, saute ... cook 10 minutes, add beans, cook 20 minutes or until all vegetables are tender. Add salt to taste. Serves 4 to 6.

Brown meat slowly in hot ... minutes). Add seasonings, vegetables, and juice. Cook at ... running water. Thicken stew, if desired. Makes 4 to 6 servings.

In a large skillet, saute ... minutes or until vegetables are tender but firm. Add ... starting to cook stew.) Serve stew over rice or couscous. Serves 4.



In a stew pot begin sauteing onions, garlic, ... Steam until all vegetables begin to be tender. Add ... freshly chopped parsley. Makes 6 servings.

Cut round steak into chunks and brown in oil in large pot. Add all other ingredients and simmer 1 1/2 hours. Add: Cook 1 hour longer. Taste ...

1. Mix flour and salt. ... parsley. Cover and simmer 45 minutes longer, stirring twice, until meat and vegetables are tender. Garnish with herbs.

I use chick peas. Simmer for 1 hour. After hour of simmering, add 1 cup of peanuts or cashews and just heat through. In 4-quart Dutch oven ...

Put ingredients in large pot. ... boil, add chopped vegetables. Put lid on and ... done. For Italian stew: 1/4 to 1/3 cup ... off after it boils.

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