The night before, bring 8 ... ground beef or sausage, onions, celery, garlic, salt, pepper, oregano, and basil. Allow to cook until ... Add crushed tomatoes, tomato sauce, and beef or vegetable ... vary depending on elevation.
1. Prepare the sausage. Slice the sausages with ... well, add the basil leaves, cover and set to ... another cup of tomato paste. Sauce too thick for ... freezes well. (mindtrephin hotmail.com)
No need to chop up ... grind up stewed tomato solids right in the can, ... ingredients, including cooked sausages or meatballs, if using, into ... for baked pasta dishes.
Peel and coarse chop Vidalia ... brown hot pork sausage. Remove from heat when ... three cans of tomato paste to thicken. Next, add ... dried oregano, dried basil and parsley flakes. Stir all ... Makes about 6 quarts.
Heat a large saucepan over high heat. Add sausage; cook 2 minutes. stirring ... minutes. Stir in basil. oregano, and beans; cover ... cheese. Makes 5 servings.
Ingredients: 9 (basil .. cheese .. oregano .. pasta ...)
Put some olive oil in ... "brown" the chicken sausage. While sausage is cooking, ... mushrooms, diced tomatoes, tomato paste and water. Stir to ... Add bay leaves, basil, brown sugar and cinnamon. ... over your favorite pasta!