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Results 71 - 80 of 191 for spinach mushroom lasagna
71. SPINACH LASAGNA
Saute mushrooms in butter and set aside. Cook spinach lightly and saute with garlic. ... Let sit for 5 to 10 minutes before cutting and serving.
Cook noodles. Prepare spinach. Saute onion in oil ... Add carrots and mushrooms, cook until crisp-tender. Stir ... inserted in middle comes out hot.
Simmer tomatoes, tomato sauce, salt, ... onion salt, and mushrooms, 1 1/2 hours. Cook ... noodles, 1/4 sauce, spinach, 1/3 cheese, 1/3 noodles, ... oven to brown cheese.
About 1 1/2 hours before ... heat, cook onion, mushrooms and garlic for about 5 ... and stir in spinach, oregano, basil and black ... 10 minutes. Serves 12.
Prepare white sauce. Rinse spinach under cold water. Separate and ... 4 noodles. Layer mushrooms, carrots, onions and green ... cover and keep warm.
Cook noodles and drain. In ... in zucchini and mushrooms. simmer until zucchini is tender. Set aside. Drain spinach and mix with cottage cheese, ... 10 minutes before serving.
Or can use 1 (10 oz.) package frozen chopped spinach, thawed and drained. Saute onions, garlic, and mushrooms in olive oil. Add tomatoes, ... before serving. Serves 8.
78. SPINACH LASAGNA
This is a low-fat version ... tender. Drain. Steam spinach and drain, if using fresh, ... cottage cheese and mushrooms. Blend well so tofu ... 4 x 4 inches.
In large skillet cook onion, garlic, eggplant and mushrooms in oil over medium heat ... Bake at 350 degrees for 30 to 45 minutes. Serves 8 to 10.
Saute onions and garlic in oil until tender. Add zucchini, mushrooms, tomatoes, tomato paste and ... the Parmesan cheese, spinach. Sprinkle with salt and ... bake for 1 hour.
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