Results 71 - 80 of 113 for soups gumbo

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Melt butter in skillet. Lightly ... Add can of soup, heat and mix. Add ... Worcestershire sauce. Cover and simmer about 10 minutes. Serve over cooked rice.

Fry enough pork chops for ... stir well. Have soup and water combined (boiling). Add ... for 1 hour at 350 degrees. (Chicken may also be used.)

Cook ducks in enough water ... Remove ducks and place in pan with the mushroom and onion soups. Add water and simmer 1 hour. Serve over cooked rice.

Saute onions and bell pepper in butter until tender. Add the remaining ingredients plus 2 cans water (add more water as necessary). Cook on ...

In large saucepan or stockpot ... Add onion recipe soup mix, water, tomatoes, reserved liquid, ... leaf. Serve over hot rice. Makes 8 servings.



Brown hamburger with green pepper and onions. Add soup, water and Veg-All. Simmer ... crowd, but can be cut in half for smaller group of people.

Saute celery, green onion, parsley, ... tomatoes, tomato juice, soup, mushrooms, rice and shrimp. ... and stir. Simmer 5 more minutes. Serves 6.

Boil in one gallon of water until meat comes off bone. Remove bones. Add: Cook until vegetables are done on slow heat. Salt and pepper to ...

In a large bowl, mix ... about an hour. Add soup and soup can of water. Cover and cook until chicken is tender and gravy is thick. Serve over rice.

Mix all together. Bake in oven until it bubbles good. Remove and serve with crackers or garlic bread.

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