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Results 71 - 80 of 115 for red hot candied apples
71. SPICED APPLES
Combine all ingredients, except apples in 2 quart casserole. Cook ... container. Remove spices from syrup. Pour syrup over apples and refrigerate.
72. APPLE CIDER
Hang a cheesecloth bag on the size with 1 tablespoon ground cloves and 1 tablespoon ground cinnamon in it. Warm all this together.
Dissolve Jello in 2 cups hot water and add cinnamon candies ... dissolved Jello. Cool until partially set. Add remaining ingredients. Chill until firm.
Combine and cook for 20 minutes. Pour into jars and seal.
75. HOT APPLE PUNCH
Combine cider and candy in large pot. Heat to simmering, stirring until candy dissolves. This recipe doubles and triples well. Great for ...
Dissolve Jello in 1 cup hot water. Set aside. Add candies ... Jello. Cool until partly set. Add remaining ingredients. Pour into a mold. Chill.
77. HOT APPLE CIDER
Combine juice and candies and heat until candies melt. Serve hot.
Core apples, making hole all the ... water, candy cinnamon hots, food coloring and cinnamon ... Whip and sprinkle with a little paprika for color.
Soak the cucumber for 24 ... 1 cup vinegar, red food coloring and 1 cup ... cucumbers. Seal jars. Process 5 minutes in hot boiling water bath.
80. BAKED APPLES
Microwave 6-8 minutes, stirring occasionally. ... 6-8 large Pippin apples. Fill center of apples ... Extra glaze may be frozen for future use.
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