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Results 71 - 80 of 82 for pot low fat
In large pot, put first 9 ingredients ... additional half hour. This is not a low cal, low cholesterol meal!!! Serves a lot of people. Freezes well.
72. BLACK BEAN SOUP
In a deep pot, combine the beans and water. Cook, covered, over low heat for 1 1/2 hours. ... butter or bacon fat until they are tender. Remove ... lemon to each serving.
In a large pot, heat the oil and ... Add the sherry and cook for 10 minutes, uncovered. Garnish with the sour cream and serve. Makes 8 servings.
74. CHICKEN POT PIE
Heat butter over low heat until melted. Blend in ... left in the refrigerator up to 3 days or it can be frozen. Makes two double crust pie shells.
75. CABBAGE GUMBO
In large pot, saute onion and pepper ... medium, cover pot and cook 30 to 45 minutes. Add salt to taste. Stir occasionally. Great with cornbread.
76. SPINACH SOUP
Remove stems from spinach and ... Place in large pot with just the water that ... top of each serving and sprinkle with chopped chives. Serves 6.
77. CHICKEN POT PIE
Heat butter over low heat until melted. Blend in ... can be added if necessary). Gather pastry into ball. If using self rising flour, omit salt.
78. CHICKEN POT PIE
Heat butter over low heat until melted. Blend in ... can be added if necessary). Gather pastry into ball. If using self- rising flour, omit salt.
Heat oven to 425 degrees. ... melt butter over low heat. Blend in flour, onion ... center to allow steam to escape. Bake 30-35 minutes. Serves 4-5.
80. LEEK SOUP
Trim leeks to point where ... slice. Add to pot with broth. Bring to boil; ... thoroughly, about 2 minutes. Delicious with slices of multi-grain bread.
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