Saute onion and shallots in ... drained artichokes and oysters; cook 3 to 5 ... oyster liquid and mushroom soup. Simmer about 15 minutes. ... serve. Yield: 6 servings.
Melt butter in Dutch oven. ... until smooth. Add oyster water. Add oysters that have ... Add cream of mushroom soup. Cook 5 minutes more. ... pepper. Simmer 30 minutes.
Trim excess fat from steak. ... soy sauce, and oyster sauce; set aside. Peel onion ... Place onion, celery, mushrooms, and water chestnuts in ... bubbly. Serve over rice.