Results 71 - 80 of 241 for nut roll sour cream

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Heat oven to 400 degrees. ... baking mix, raisins, sour cream and milk; beat 20 strokes. ... Knead 10 times. Roll into rectangle, 12 x 10 ... mix brown sugar, nuts and cinnamon; sprinkle over dough. ... with butter, if desired.

Preheat oven to 400 degrees. ... add crumbs, eggs, sour cream, nuts, onions, celery, pimento, pepper ... with salmon mixture; roll like streusel. Freeze or bake ... foiled weight against it.

Dissolve yeast and 1 tablespoon ... 2 equal portions. Roll into oblong sheets 1/4" thick ... very lightly with sour cream. Sprinkle with 1 teaspoon ... of finely ground nuts. Roll up as for ... out of pans immediately.

Heat oven to 400 degrees. ... baking mix, raisins, sour cream and milk; beat 20 strokes. ... Knead 10 times. Roll into rectangle, 12x10 inches. Spread ... Mix brown sugar, nuts and cinnamon; sprinkle over dough. ... oven to 425 degrees.

Dissolve yeast in warm milk ... crust. Add eggs, sour cream and yeast mixture to dry ... into quarters and roll until 12 inches in diameter. ... sugar, more if nuts are bitter 1 c. warm ... Combine to form paste.



Mix sugar and egg yolks. ... rolling (uncover bowl). Roll thin, cover with nut filling and roll like jelly ... for 40 minutes until golden brown.

Blend sour cream, cream cheese, salt and ... thin ham slices. Roll up and cut in 1" ... This is also good for stuffing celery. Serves 12 to 15.

Mix ingredients well and divide ... over top, then roll from large end to small ... sheet and bake at 350 degrees for 25 to 30 minutes. Yields: 64.

Combine flour, butter, and sour cream to make a soft dough. ... the refrigerator and roll out. Cover lightly with apricot jam, then nuts, then coconut flakes. Roll up and place on cookie sheet.

Beat 5 egg whites until ... sugar, eggs, and sour cream. Add the yeast mixture ... refrigerator overnight. Or roll immediately each part 1/2 to ... favorite mixture of nuts, poppy seed or apricot. ... on large cookie sheet).

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