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Results 71 - 80 of 463 for mexican rice in
You may want to cut ... to young children. In large skillet or Dutch oven, ... Add tomatoes, beans, rice, chili powder, cumin and ... melts. Makes 6 servings.
72. MEXICAN RED RICE
Heat the oil in a deep saucepan and saute the rice until golden. Add chicken stock, ... absorbed. Cook slowly until all the liquid is absorbed.
Sauté onion in oil. Add garlic, cumin and rice. Cook 3 minutes on ... and heat uncovered in oven for 5 minutes or until cheese is melted.
In a large skillet, saut the ... Stir in the rice; cover and remove from ... stand for 2 minutes or until cheese is melted. Yield: 6 servings.
75. MEXICAN RICE
Cook and stir pepper and onion in hot oil in saucepan until ... boil. Stir in rice; cover. Remove from heat. ... or doubled. Makes 8 servings.
Blend together. Combine. Pour dressing over rice salad, toss well and serve.
Saute onion and garlic in 1/3 cup olive oil in ... until soft. Add rice, salt, black pepper and ... grated Parmesan cheese. Serve 4 generously.
78. MEXICAN RICE
Coat bottom of 2 quart ... until clear. Add rice, and stirring frequently, cook ... or heated at a later time as needed. Makes 4 to 6 servings.
79. MEXICAN RICE
Brown rice lightly in oil until golden brown. Add ... sauce, water, salt and pepper. Cover and simmer over medium heat until dry, about 20 minutes.
Boil chicken with bouillon cubes and chop. Cook rice in salt and water just until ... return to oven for 5 minutes until cheese melts. Serves 6.
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