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Results 71 - 80 of 128 for meat rubs
The night before: in a ... and pepper. Thoroughly rub roast with the herb mixture; ... Next day set meat in shallow baking pan with ... thermometer reads 170 degrees.
72. STICKY CHICKEN
Day before serving: Wash chicken ... the seven seasonings. Rub mixture well into body cavity ... skin over breast meat and rub some directly onto ... brown, tender and delicious.
1. Pat the meat dry. 2. Combine the salt, ... garlic. Blend well. Rub the mixture into the meat. ... manufacturer's instructions. Makes 8 to 12 servings.
Preheat oven to 325 degrees. ... teaspoon chili powder. Rub roast with mixture. Place roast, ... 2 hours. While meat cooks, combine jelly, ketchup, vinegar ... pan to jelly mixture.
Melt in 3-pint warm water ... days. Then smoke. Rub on hams and bacon. Rub ... off after a few days, rub it on again. Mrs. Crist Weaver (Fanny)
76. LEG OF LAMB
Cut 6 deep slits in the meat and insert pieces of garlic down in the meat. Rub with pepper and salt. Rub ... and moist. Do not cook until dry.
77. BEEF STROGANOFF
Partially freeze meat, then cut on the ... servings. 8 grams fat per serving. Tact is rubbing out another's mistakes instead of rubbing it in.
78. ITALIAN BEEF
Cover pan bottom with oil. Slit meat 4 times. Rub meat in oil. Mix salt, ... broth. Put mango, bouillon cubes in cook until tender. Serve on meat.
Mix all together in tub ... As soon as meat is cut up while it ... on bench and rub cure all over it, good ... meat as it gives it an awful taste.
Heat oil in skillet, add ... inch slices of meat and pound out until thin ... down on edges. Rub both sides with oil, rub ... side and serve immediately.
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