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Results 71 - 80 of 224 for low cookies
71. DIABETIC COOKIES
Mix all except dates, nuts and raisins. Drop by teaspoons onto an ungreased cookie sheet. Bake at 425°F until brown on top (don't ...
72. GREEK COOKIES
In large bowl mix together ... Brush tops of cookies with egg and milk mixture. ... rack or 5 to 20 minutes on middle rack. Makes 120 cookies.
Preheat oven to 375 degrees. Sift flour, cinnamon, soda, and salt together. Cut in butter until particles are fine. Stir in raisins; ...
Heat oven to 350 degrees. In a large bowl, mix together flour, cornmeal and seeds. Add oil, broth and egg mixture. The dough should be ...
75. SUGAR COOKIES
Cream together Sweet 'N Low and shortening. Add eggs. Sift ... minutes. Makes 5 dozen. Note: Can be decorated with dry jello. These are good frozen.
Beat butter and sugars until fluffy. Beat in milk, egg white and vanilla. Add combined dry ingredients; mix well. Stir in dried fruit and ...
Preheat oven at 375 degrees. ... butter, Sweet 'N Low and egg until light and ... non-stick cookie sheets. Bake 15 minutes or until golden brown.
Combine oatmeal and melted butter ... at 400 degrees for 10-15 minutes. Yields 75 cookies. Diabetic exchange - 4 cookies = 1/2 bread or 1/2 fat.
Spray cookie sheet with no stick spray. Heat oven to 350 degrees. Beat butter and sugars until fluffy. Beat in milk, egg white and vanilla. ...
Heat oven to 350 degrees. Beat butter and sugars until fluffy. Beat in skim milk, egg white and vanilla. Add combined dry ingredients; mix ...
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