Heat salad oil, sugar, vinegar, salt, and pepper. Simmer for a few minutes. Mix beans, green pepper, and onion. Pour heated ... overnight to blend flavors.
The green pepper should be chopped. The ... thin. The kidney beans and garbanzos should be washed. ... well. Combine sugar, salad oil, vinegar and salt. Beat well or ... days in the refrigerator.
Arrange green beans and asparagus spears in a ... Heat sugar and vinegar; stir until sugar is ... speed, gradually add salad oil. Should thicken some. Pour ... must be served cold.
Combine beans, celery, onion, green pepper, pimento, salt and pepper. In saucepan, heat sugar, vinegar, water and salad oil. Bring to boil and ... to the last bean.
Serves 6. Cook beans until tender crisp and drain. Fry bacon crisp. Combine green beans, bacon and remaining ingredients ... Blue cheese into salad and sprinkle the rest on top. Chill before serving.
Can make ahead a day ... stir sugar with salad oil, vinegar, salt, and herbs. Beat until blended. Add beans, onions, toss to mix ... hours to blend flavors.