Results 71 - 80 of 546 for frosting-dough

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Combine the butter and sugar ... smooth. Form the dough into a ball and wrap ... the cookies with frosting, if desired. Cookies may ... don't plan to frost after baking.

Cream butter and sugar. Add ... dry ingredients. Chill dough for 2 hours. Roll out ... before baking or frosting and sprinkle after baked and ... 6 to 8 minutes.

Cream butter, sugar and vanilla ... Blend well. Divide dough in half. Chill 1 hour ... 4 dozen cookies. Frost with icing. Combine sugar, milk, ... approximately 5 dozen cookies.

Cut 1/2 cup butter into ... until blended. Divide dough in half. Butter hands and ... 5 minutes before frosting. For frosting: Combine powdered ... Beat until smooth; frost pastries. Cut each pastry in ... pastries with slivered almonds.)

In a large bowl, cream ... butter mixture. Divide dough into thirds and shape into ... on wire rack. Frost cookies with Irish Flag Frosting. Make a 1 inch ... middle one inch unfrosted.



Warm brown sugar, honey, molasses ... ingredients to make dough. Let rest overnight in ... for 15 minutes. Frost with powdered sugar frosting, use half water and ... months. Improves with age.

In large bowl, beat sugar, ... surface, roll out dough, 1/3 at a time, ... sheets. Cool completely. Frost and decorate cookies as desired. Allow frosting to set. Store between sheets ... About 4 dozen cookies.

Mix together. Add to the ... Take half of dough; roll to form a ... Brush with butter. Frost while still warm with a ... sugar and water frosting. Sprinkle with chopped nuts ... cherries, etc., if desired.

Dissolve yeast in 1/4 cup ... cinnamon strips with frosting. Recipes follow for these. ... piece of sweet dough, roll out to 1/2 ... so they don't burn.

Sift together flour, cocoa, salt, ... well blended. Shape dough into 1-inch balls; place on ... 1 teaspoon of frosting over each cherry, spreading to ... cool. Yield: 48 cookies.

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