Results 71 - 80 of 160 for friendship starter

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Mix well and cover for 1 day. This is a 10-day recipe. DO NOT refrigerate. Use glass or plastic - NEVER metal containers. Day 1 - Do ...

"Starter": Day 1: Combine 2 ... Wait 45 minutes before removing cake from pan. Icing: Blend together all ingredients; spread or drizzle on cake.

Use a glass bowl and wooden spoon. Do not use metal. Dissolve yeast in 1 cup warm water. Stir in the rest of the water, flour and sugar. ...

DAYS 2, 3, 4: Stir ... Stir, then separate starter by putting 1 cup each ... Pour into greased loaf pan, bake at 350 degrees for 45-60 minutes.

DAY 1: Stir starter (or make your own). DAYS ... with chopped fruit or pie filling. Add remaining batter. Bake at 350 degrees for 35-40 minutes.



Stir together in gallon jug, ... to use as starter). Divide fruit into 1/3rds ... cool. Enjoy this friendship cake experience and do pass it on!

NOTE: 1. Fruit should be ... will have enough starter juice left to share with ... minutes or until test done. Mix together and spread on cake.

Combine flour, salt, sugar and ... 1 cup sourdough starter in a large bowl. Add ... pans. Bake in preheated 350 degree oven for 50-60 minutes.

Mix well and leave on ... the 5 day starter. Day 1: do nothing. ... ingredients, pour into 2 to 3 loaf pans. Bake at 350 degrees for 40 to 50 minutes.

Starter Mixture (see below). Makes enough ... or plastic). Do not cover too tight. Fruit may bubble some; this is fine as long as it is covered.

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