Results 71 - 80 of 463 for fajita

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Marinate for 2 hours or more, boneless chicken breasts, in equal parts of lime juice and salad, 1/2 teaspoon garlic powder, 1/2 teaspoon ...

While gas grill is heating to medium heat, marinate chicken in McCormick marinade mixed to directions on package. Cook chicken 8 minutes ...

Prepare the chicken as indicated, then place in a bowl and set aside or chill. In a large heavy frypan or skillet, melt the butter over a ...

74. FAJITAS
Combine marinade and marinate meat for 2 hours. Quickly saute vegetables in oil until lightly browned. Remove from pan. Saute marinated ...

Combine above; marinate meat 2 hours. Quickly saute vegetables in oil until lightly browned; remove from pan. Saute marinated meat about 4 ...



Combine all the marinade ingredients in a bowl. Mix well. Place the chicken strips in the marinade, stir to coat well. Cover and ...

Combine olive oil, red wine vinegar, lime juice, chopped onion, sugar, dried oregano, salt, pepper, cumin, and garlic in shallow container; ...

Mix all ingredients, except chips, together in a large bowl. Place half of chips in bottom of oblong baking dish and pour half of mixture ...

Cut chicken into thin strips. Saute chicken in oil in large skillet. Add peppers and onions; mix lightly. Cook over medium heat 5 minutes ...

Mix ingredients; marinate meat for about 4-6 hours. Cook over low fire on grill.

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