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Results 71 - 80 of 246 for easy steak
71. EASY SWISS STEAK
Mix soups and water. Pour over steak and green peppers in a covered casserole. Bake at 350 degrees for 2-2 1/2 hours. Add mushrooms last 15 minutes.
Coat the pieces of steak heavily in seasoned flour. Brown ... casserole and cook slowly at 325 degrees for 1 1/2 hours. Serve with rice or potatoes.
73. EASY SWISS STEAK
Cut steak into serving pieces. Season flour. ... stewed tomatoes, soup and onion. Add 1/2 can water. Bake at 325 degrees for 2 hours, covered.
74. EASY SWISS STEAK
Trim fat from steak. Cut steak into portions ... water. Simmer until meat is tender. Serve with mashed potatoes using the juice from meat as gravy.
Brown beef in skillet. Lightly saute onions and celery. Drain off fat. Add other ingredients and simmer 1 hour.
76. EASY SWISS STEAK
Cut steak into individual size pieces or ... put in crockpot on low 6 to 8 hours. Very tender and delicious. Serve over mashed potatoes or rice.
This makes its own gravy ... Brown floured, seasoned steak in skillet. Place in greased ... soup and milk over. Cover. Bake 1 hour at 350 degrees.
78. EASY STEAK SOUP
Brown and drain grease from beef; add all other ingredients and simmer on low heat for 1 1/2 hours.
Layer soup, steak and soup again. Season to taste. Bake at 350 degrees for 1 hour.
80. EASY STEAK SOUP
Brown and drain beef. Add all other ingredients and simmer on low hat for 1 1/2 hours.
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