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Results 71 - 80 of 764 for dry apricots
71. APRICOT CHICKEN
Mix dressing, dry soup and apricot jam in bowl. Lay chicken ... degrees for 1 hour 15 minutes to 1 hour so minutes. Tastes like sweet barbecue.
72. APRICOT SCONES
Combine all ingredients in a ... Simmer until the apricots are tender and stir to make a paste. Sift all dry ingredients together. Cut in the ... This makes a dozen.
Fruit Topping: 3 cups fresh ... aside. Puree drained apricots with orange peel in food ... chill in refrigerator. Top with fruit (strawberry).
Soak apricots and currants in boiling water ... stuffing is too dry, add more stock. Adjust ... blender and strain over turkey. Makes 12-14 servings.
Crush the garlic into the ... marinates, puree the apricots in a blender or food ... Bake at 375 degrees uncovered for about 45 minutes. Serves 6.
Combine apricots, raisins, the 1/4 cup ... degrees for 65-70 minutes. Cool completely. Remove from pan. Wrap cake in foil; store overnight. Makes 1.
Preheat oven to 375 degrees. ... from oven, add apricots, currants to the pan, ... Pour juices into sauceboat, pour small amount over chicken.
Sprinkle ribs lightly with salt. ... Cover and cook apricots in water; mash and combine ... and bake 30 minutes more, brushing often with sauce.
79. APRICOT BREAD
Soak apricots for 30 minutes in warm ... batter with nuts. Bake in greased loaf pan at 350 for 50 - 55 minutes. Cool 10 minutes. Remove from pan.
80. APRICOT CONSERVE
Wash apricots and run through food chopper. ... about half hour. Care should be taken that it doesn't stick, at it burns easily. Makes four quarts.
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