Dough Ground Beef - Recipes - Page 8

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Results 71 - 80 of 195 for dough ground beef

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71. INDIVIDUAL HAMBURGER PIES

Combine: Mix thoroughly. Divide into ... out standard biscuit dough 1/8 inch thick on floured ... 25 minutes. Serve with cheese or tomato sauce.

72. HAMBURGER TURNOVERS

Heat oven to 400 degrees ... fork into soft dough. Beat dough 15 strokes. ... slits on top. Brush with butter. Bake 15 to 20 minutes. Makes 8.

73. PAM'S HAMBURGER ONION PIE

Mix 1 cup biscuit with ... dusted board. Roll dough for 9 inch pie pan and fork edges. Saute beef and onions until beef loses ... minutes at 375 degrees.

74. HAMBURGER BUNS

In large mixer bowl, combine ... make a soft dough. Turn out on lightly ... butter, if desired. Remove from baking sheets; cool. Makes 2 dozen buns.

75. CHEDDAR HAMBURGER PIE

Preheat oven to 425 degrees. ... stir in milk. Dough will be stiff. Press with ... pan (ungreased). Brown ground beef and drain. Stir in ketchup, ... golden brown. Serves 8.

76. HAMBURGER PIE

Heat oven to 375 degrees. ... water until soft dough forms; beat vigorously 20 strokes. ... Cook and stir ground beef until brown; drain. Stir in ... Serves 6 to 8.

77. HAMBURGER CABBAGE BAKE

Cook and stir ground beef in 10 inch skillet until ... water until soft dough forms, beat vigorously 20 strokes. ... or chili sauce if desired.

78. CRESCENT HAMBURGER PIE

Brown the ground beef and onion until onion is ... rolls and separate dough into triangles. In lightly greased ... serving. Yield: 6 servings.

79. DEEP DISH HAMBURGER PIE

Heat oven to 400 degrees. Cook and stir ground beef over medium heat until light ... until a soft dough forms. S-t-r-e-e-t-c-h it two ways! ... for your favorite filling.

80. HAMBURGER TWISTERS

Combine hamburger, eggs and corn ... and water to form stiff dough. Wrap dough around hamburger. Cook until brown and eat on bun. Serves 10-18.

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