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Results 71 - 80 of 125 for country skillet
About 1 3/4 hours before serving: In 12-inch skillet over medium heat, in 1 ... About 410 calories, 17 g fat, 81 mg cholesterol, 795 mg sodium.
Cut steak in "serving size" ... fat in a skillet, about 1/4-inch deep. Brown ... and return to heat to boil. Season to taste. Serve over meat.
Cook ham slices in large heavy skillet over low heat until tender ... cooking for about 3 to 5 minutes. Serve gravy over the ham. Makes 4 servings.
Cook ham slices in large heavy skillet over low heat until tender ... cooking far about 3 to 5 minutes. Serve gravy over the ham. Makes 4 servings.
Cut gashes in fat to ... in a heavy skillet over low heat, 3-4 minutes ... constantly, until thickened. Add paprika. Serve with ham. Yield: 2 servings.
Cook ham slices in large heavy skillet over low heat until tender ... coffee if desired to darken. Serve gravy over the ham. Makes 4 servings.
77. COUNTRY CAPTAIN
In a plastic or paper ... In a large skillet, brown chicken in hot ... the rice. Spoon tomato mixture in skillet over chicken. Makes 6 servings.
78. COUNTRY CAPTAIN
In heavy 12-inch skillet, melt butter. Add the ... minutes longer. Transfer to platter and scatter almonds on top. Serve with fluffy boiled rice.
Sprinkle chicken with mixture of ... Crisco in heavy skillet. Remove from pan. In ... until chicken and vegetables are tender. Serves about 4.
Put 4 tablespoons oil in iron skillet. Heat skillet while mixing ... Place in preheated (425 degree) oven. Bake 45 minutes until golden brown.
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