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Results 71 - 80 of 93 for chinese cookies
Melt chocolate bits and butterscotch ... melted stir in Chinese noodles and salted peanuts. Drop on wax paper by the teaspoon and allow to harden.
Melt chips. Add nuts and noodles. Put in small bite-size amounts on wax paper. Makes 6.
Place butterscotch morsels in double ... butterscotch. Drop by rounded teaspoon onto wax paper. Let stand until firm. Makes about 2 to 3 dozen cookies.
Melt butterscotch and chocolate chips in microwave or double boiler. Add noodles and nuts. Drop on waxed or brown paper by teaspoon. Let ...
Melt chocolate and caramel chips over hot water. Mix noodles and nuts. Stir into melted mixture. drop by teaspoon on waxed paper.
Heat over hot water the butterscotch and chocolate chip morsels. Then add noodles and peanuts. Drop on wax paper by teaspoon.
Melt chocolate and butter in ... Add can of Chinese noodles; stir in package of ... wax paper lined 9 x 13 inch pan. Cut into squares when cool.
Melt bits in double boiler (over hot, not boiling water). Stir until smooth, remove from heat. Stir in noodles and peanuts. Drop by ...
Melt chocolate over hot water. Mix in noodle and nuts. Drop by spoonfuls on waxed paper until cool and set.
1. In top of double saucepan combine chocolate and butterscotch. Heat over hot water, until smooth - stir occasionally. 2. Remove from ...
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