Chicken Thighs Rice - Recipes - Page 8

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Results 71 - 80 of 305 for chicken thighs rice

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71. ARROZ CON POLLO (CHICKEN AND RICE)

Season the chicken with your spices. Add a ... cilantro. Add uncooked rice and water. Stir until the ... grainy rice depending on your liking.

72. BAKED CHICKEN - RICE DISH

Place rice in flat baking dish. Pour beef consomme over the rice. Dip chicken pieces in dry onion soup mix and lay them on top of rice.

73. HONEY MUSTARD CHICKEN OVER RICE

Season large skillet with oil ... and oil. Place chicken in skillet. Turn often. Cook ... on bed of rice. Pour on honey mustard mixture and brown in oven.

74. FOIL WRAPPED CHICKEN

1. Slice chicken against the grain into 1/2 ... preheated oven (375 degrees) for 25 minutes. 5. Serve with steamed white rice (optional). 4 servings.

75. CHICKEN AND RICE DISH

Mix rice, mushroom soup, onion soup, ... 13 pan. Lay chicken pieces on top of rice ... with paprika. Cover and bake 1 hour in a 350 degree oven.

76. CHICKEN WILD RICE DISH

Using a 9 x 11 baking dish, sprinkle wild rice over bottom of well-butter dish. ... over rice. Lay chicken pieces on top. Mix together ... in 350 degree oven.

77. CHICKEN AND RICE CASSEROLE

In large heavy saucepan, melt ... medium-high heat. Add chicken thighs, turning until browned on ... and stir in rice, peas and carrots. Cover ... until rice is tender.

78. SKILLET HERB ROASTED CHICKEN

On waxed paper, combine flour, sage and thyme. Coat chicken lightly with flour mixture. In ... tender. Serve over rice. Garnish with fresh thyme ... Cook time: 15 minutes.

79. SKILLET HERB ROASTED CHICKEN

Combine flour, sage, and thyme; coat chicken lightly with mixture. In skillet ... tender. Serve over rice; garnish with fresh thyme, if desired. Yields 4 servings.

80. CHICKEN AND SHRIMP JAMBALAYA

In a Dutch oven, heat ... large bowl. Add chicken in batches to oil and ... pot. Stir in rice and broth. Bring to a ... remaining scallions and parsley.

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