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Results 71 - 80 of 223 for cabbage sauerkraut
Place cabbage leaves in a large pot; ... Put layers of sauerkraut, sausage, cabbage rolls, into ... layered in the pot with the cabbage rolls.
72. CABBAGE ROLLS
Combine all together. Wilt cabbage leaves in salt water. Make ... pan. Cover with sauerkraut, pour 1 can tomato ... degrees or cook on top of stove.
Wash rice and cook partly; ... pepper together. Core cabbage and place in boiling water ... mixed with the sauerkraut. Layer cabbage and kraut ... to 2 1/2 hours.
Place beef bones, onion, carrots, ... kettle. Add water, cabbage, tomatoes, salt and Tabasco. ... juice, sugar and sauerkraut. Cook, uncovered, for 1 ... longer. Yield 12 servings.
1. Soften cabbage leaves in boiling water until ... rolls. 4. Rinse sauerkraut and place in a greased ... one roll for doneness of meat mixture.
76. STUFFED CABBAGE
Core 1 head cabbage. Place in boiling water, ... of meat mixture at base of leaf rolling loosely. Secure with toothpick. Cook or bake 2 hours.
Fry bacon until crisp. Remove ... add onion and cabbage. Stir and fry until ... ingredients. Cover and fry for 15 minutes, or until cabbage is tender.
Place beef bones, onion, carrots, ... kettle. Add water, cabbage, tomatoes, salt and Tabasco. ... juice, sugar and sauerkraut. Cook, uncovered, for 1 ... longer. Yield: 12 servings.
79. CABBAGE ROLLS
Remove leaves from cabbage. (Easier to do if ... one can of sauerkraut on the bottom of a ... cabbage rolls, depending on size of cabbage leaf.
80. CABBAGE ROLLS
Steam large head of cabbage. Do not over steam. ... pan. Cover with sauerkraut and the paprika dissolved in ... Bake at 325 degrees for 3 hours.
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