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broccoli cauliflower carrots
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broccoli cauliflower carrots
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71.
BROCCOLI CHEESE SOUP
Boil water, onion and celery for 20 minutes. Add all vegetables. Simmer 1/2 hour. Add soup, heat until hot. Add cheese. Stir until melted.
Ingredients: 9 (carrots .. celery .. cheese .. cubes .. potatoes ...)
72.
CAULIFLOWER-BROCCOLI CASSEROLE
Pu t frozen vegetables in 9x13 pan. Pour soups over vegetables. Grate on some cheese. Top with croutons browned in butter. Bake covered for ...
Ingredients: 7 (carrots .. cheese .. croutons .. soup ...)
73.
BROCCOLI SALAD
Marinate overnight in Italian dressing (Good Seasons is good). Cut vegetables into bite size pieces.
Ingredients: 7 (broccoli .. carrots .. chestnuts .. olives ...)
74.
FRESH BROCCOLI SALAD
Mix dressing and add to salad about 2 hours before serving.
Ingredients: 8 (color .. onion .. optional .. sugar .. vinegar ...)
75.
CARROT BROCCOLI SUPREME
Rinse vegetables with hot water and drain well. Place in greased 2 quart casserole or 9x13 inch glass baking dish. In saucepan, over medium ...
Ingredients: 6 (cheese .. half .. soup ...)
76.
CREAM OF BROCCOLI, CAULIFLOWER SOUP
Cook vegetables in water; do not drain. Saute celery and onions in butter and butter. Add bouillon and milk. Stir until smooth. Add ...
Ingredients: 11 (accent .. celery .. milk .. onions ...)
77.
ZUCCHINI - BROCCOLI CASSEROLE
Combine frozen vegetables with cream of celery soup until well mixed. Cover vegetables with cheese slices. Spread Ritz cracker crumbs and ...
Ingredients: 5 (carrots .. crumbs .. soup .. velveeta ...)
78.
BROCCOLI-CAULIFLOWER SALAD
Cut vegetables into bite-size pieces and mix together. Sprinkle dry Italian dressing over vegetables and let stand to marinate. Mix sour ...
Ingredients: 10 (broccoli .. celery .. cream .. mayonnaise .. pimientos ...)
79.
CHICKEN BROCCOLI STIR FRY
Heat oil in pan or Wok. Saute chicken until browned; push aside. Add onion, celery. Add other vegetables; cook until tender. Add chicken ...
Ingredients: 13 (bouillon .. breast .. chestnuts .. cornstarch .. oil ...)
80.
CREAM OF CAULIFLOWER OR BROCCOLI SOUP
Add vegetables and 1/2 pound cut up Velveeta cheese. (Carney's Point)
Ingredients: 6 (broccoli .. flour .. milk ...)
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