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Results 71 - 80 of 146 for brandy cookies
Soak raisins in a little hot water (retain). Mix flour, baking powder and salt. Cut in butter, mix well. Stir in nuts, dates, coconut, ...
Mix all ingredients, except jam, ... and fill with jam. Bake in 350 degree oven for 10 to 12 minutes. Cookies should be light brown on bottom.
Cream butter and sugar well. Add eggs and brandy, beat thoroughly. Sift flour, ... ungreased cookie sheet. Bake 8-10 minutes in 400 degree oven.
Grease baking sheets lightly. Start ... in mincemeat and brandy, then flour in 3 ... Store in container with tight-fitting cover. Yield 4 dozen.
Cream together butter and sugar until light and fluffy. Add eggs and beat well. Stir in mincemeat. Sift together flour, salt, soda and ...
1. Cream butter and both ... Drain. Store in airtight container. Before serving, sprinkle with confectioners' sugar (10X). Makes 4 dozen cookies.
You may substitute 1 package Dream Whip (according to directions) or 8 ounces Cool Whip for the heavy cream. Sprinkle gelatin over cold ...
Heat butter and honey in ... well blended. Add brandy. Stir. On a greased ... 8 minutes. Remove cookies with a spatula while still ... to 18 cookie cups.
Crush cookies to fine crumbs; combine with ... coffee mixture; add brandy and mix well. Pour into ... curls. Vegetable scraper makes perfect curls.
Preheat oven to 375 degrees. ... sugar, 1 tablespoon brandy and vanilla in bowl. Spread ... heat. Strain. Brush over fruit. Cover and chill 1 hour.
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