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Results 71 - 80 of 1,630 for beef chicken
Combine meat and 2 tablespoons soy sauce; refrigerate 30 minutes. Combine remaining 2 tablespoons soy sauce, lemon juice concentrate, ...
Make your favorite pot pie recipe. Pour in 1 1/2 quart casserole hot. Cover with pastry. Put small glass in middle of casserole to support ...
Mix all together and pour over meat.
Cut meat and chicken in 2" chunks. Shake all ... the meat and chicken. Grill over hot coals or broil in oven. Baste with marinade while grilling.
Combine the above ingredients and ... center cut thick pork chops, steaks, or boneless and skinless chicken. Marinate at least 6 hours and grill.
Put 1 tablespoon of oil ... minutes. Next, add chicken or beef and cook for 5 to ... sugar. Cover and simmer until hot. Serve over rice. Serves 6.
(In place of ground ginger ... to taste). For beef - substitute sliced flank or ... oil - add chicken (or beef), 1/3 at a ... rice. Serves 4. C/R
Mix ingredients. Add meat and ... to 2 days. Grill as usual on the grill. Boned chicken breasts are best if grilled 6 to 8 minutes on each side.
Prepare thick white sauce. Stir 2 cups ground or finely chopped cooked meat into 1 cup white sauce. Add 1 tablespoon minced onion and ...
Mix chopped or dried onions with hamburger and shape into large patties. Roll in cracker crumbs then dip into eggs, covering both sides. ...
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