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Results 71 - 80 of 148 for 30 servings pork tacos
In large skillet on medium, ... baking dish. Pour taco sauce evenly over enchiladas. Sprinkle ... uncover and bake for 5 minutes more. Serves 4.
72. WAKE UP BURRITO
Saute sausage in skillet, stirring to keep meat crumbly. Drain fat, leaving about 1 tablespoon. Scramble eggs with sausage, just until eggs ...
Brown ground beef, onion, and ... thickened. Serve over lettuce; top with cheese and sour cream. Serve with taco sauce and chips. Makes 6 servings.
74. W.'S BURRITOS
Add: 1 (6 oz.) can ... and sauce. Place taco chips around burrito to catch ... at 300 degrees for 10 to 15 minutes or until thoroughly heated.
75. GOULASH
Brown together in skillet until hamburger is completely brown. Add: Stir until soup is dissolved into water and smooth. Add: Now stir in: ...
Brown beef and pork. Add other ingredients and heat. Serve with taco chips. I make mine in ... crock pot. Double recipe makes a full crock pot.
77. CHINESE TACO
Salt and brown pork chop slices over medium high ... off stove. Heat taco shells in a 350 degree ... Fill and tip with shredded cheese. Serve.
Beat eggs to blend in ... cup of the taco sauce, the meat seasoning, 1 ... 36 rounds. Blend minced onion, oregano, chili powder, salt and cumin.
79. MEXICAN CHOPS
Arrange chops in 9 x 13 pan. Mix rice, seasonings, tomato sauce and water. Pour over chops. Seal with foil. Bake for 1 1/2 hours at 350 ...
Saute meat, seasoning, onions, beans. ... each tortilla. Then roll and place in pan. Top with sauce. Bake at 350 degrees for 25 to 30 minutes.
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