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whole cut-up fryer chicken
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whole cut-up fryer chicken
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61.
CRANBERRY CHICKEN
In a bowl, combine cranberry ... soup mixture. Rinse
chicken
,.pat dry with paper towels. ... rice if desired. Garnish with rosemary. 4 servings.
Ingredients: 6 (sauce ...)
62.
CROCK POT CHICKEN AND RICE
Open 1 envelope of onion soup mix and coat
chicken
in crock pot. Cook on ... adding other envelope of soup mix to rice and water before cooking.
Ingredients: 3 (rice ...)
63.
SOUTHERN FRIED CHICKEN
Sprinkle
chicken
with salt and pepper and ... Start frying
chicken
pieces. Fry and turn
chicken
pieces until golden brown on all sides. Serve 6.
Ingredients: 9 (cheese .. crumbs .. paprika ...)
64.
CHICKEN JAMBALYA
Remove
chicken
skin if desired. Place
chicken
, ... simmer until thickest pieces of
chicken
are done and rice is tender. Sprinkle with parsley.
Ingredients: 11 (leaves .. rice .. salt ...)
65.
CHICKEN TORTILLA CASSEROLE
Bone
chicken
,
cut
in small pieces.
Cut
tortillas ... cheese. Refrigerate overnight. Bake at 350 degrees for approximately half hour, until bubbly.
Ingredients: 9 (cheese .. chili .. milk .. onion .. salt .. soup ...)
66.
INTERNATIONAL CHICKEN
Rinse
chicken
; pat dry. Combine 1/4 ... and water into the sauce in crock pot. Cover and cook on high until sauce is thickened. Serve over rice.
Ingredients: 12 (flour .. garlic .. raisins .. rings .. salt .. tomatoes ...)
67.
OVEN FRIED CHICKEN
Heat butter in rectangular pan, ... and pepper. Coat
chicken
with flour mixture. Place skin ... butter, melted, before coating with crumb mixture.
Ingredients: 6 (flour .. paprika .. salt ...)
68.
PUERTO RICAN CHICKEN WITH RICE
Saute onion and green pepper ... are tender. Add
chicken
pieces, salt and pepper. Cook ... with cooked peas and sliced tomatoes. Serves 4 to 6.
Ingredients: 15 (leaves .. oil .. oregano .. pimiento .. rice .. salt ...)
69.
OVEN BARBECUE CHICKEN
Grease rack of foil-lined broiler ... well. Lightly brush
chicken
with barbecue mixture. Coat with ... barbecue sauce, if desired. 6 servings.
Ingredients: 7 (cheese .. mustard .. sauce ...)
70.
MEXICAN STYLE CHICKEN SOUP
In 6 to 8-quart kettle, combine
whole chicken
, water and onions. Cover, ...
chicken
out, cool, then pull meat in shreds from bones and set aside.
Ingredients: 9 (cream .. parsley .. wedges ...)
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