| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 2,880 for white bread for 50
Combine milk, shortening, sugar and salt. Cool to lukewarm. Sprinkle yeast on lukewarm water; stir to dissolve. Add yeast and 2 cups flour ...
Put sugar and butter or ... in warm place for about 1 hour, or until ... longer or until bread shrinks from sides of pan. ... softened sweet unsalted butter.
Scald milk. Stir in sugar, ... 400 degree oven for 35 minutes or until deep golden brown. Place on wire rack to cool away from drafts. Makes 2 loaves.
In large mixer bowl combine ... of electric mixer for 1/2 minute, scraping sides of ... minutes. Remove from pans; cool on wire racks. Makes 2 dozen.
Soften yeast in warm milk; ... 375 degree oven for 40 to 45 minutes or until done. If bread browns too quickly, cover loosely ... flour; continue as above.
66. WHITE BREAD
Use 1/2 cup water to ... Knead 30 minutes. Raise until double; punch. Raise again. Form into loaves. Raise. Bake at 375 degrees for 45 minutes.
67. WHITE BREAD
You can "put this bread dough down" in the morning ... ready to serve for lunch, or "put it down" ... complexed as the White Potato Water Bread. So give ... freezer burn, and freeze.
Oven at 400 degrees. In ... and let rest for 10 minutes. Shape into two ... browned and loaves sound hollow when tapped on bottom. Makes 2 loaves.
Preheat oven to 375 degrees. ... Punch down. Divide into 2 parts to make 2 loaves. Cover and let rise. Bake at 375 degrees for 35 to 45 minutes.
70. SOFT WHITE BREAD
In a mixing bowl, combine ... Beat on medium for 3 minutes. Add enough remaining ... for 25 to 30 minutes or until golden brown. Yield: 3 loaves.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables