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swiss steak
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swiss steak
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61.
DEER SWISS STEAK
Heat oil in iron or ... medium heat. Dredge
steaks
in seasoned flour and brown ... adjust seasonings. Pour over meat. Serve with mashed potatoes.
Ingredients: 9 (oil .. sauce .. steak .. tomatoes ...)
62.
SWISS STEAK IN BROWN GRAVY
Preheat oven to 325 degrees. ... oil. Place browned
steak
in 2 quart baking dish. ... the baking dish (do not remove meat) just before serving.
Ingredients: 4 (flour .. oil .. steak ...)
63.
OVEN SWISS STEAK
Pound
steak
to 1/4 inch thick. Cut ... mixture over
steak
. Cover and bake at 350 degrees for 1 hour 15 minutes or until
steak
is tender. 6 servings.
Ingredients: 10 (carrots .. celery .. flour .. oil .. onions .. salt ...)
64.
DEVIL SWISS STEAK
Flour cube
steak
and fry in pan. Add ... add water, beef bouillon, Worcestershire sauce, mustard and brown sugar. Simmer and cook 2 1/2 hours.
Ingredients: 8 (bouillon .. flour .. mustard .. onion .. sauce ...)
65.
SWISS STEAK
Brown
steak
in skillet. Drain oil and pour cans of soup over
steak
, and simmer covered about 30 minutes.
Ingredients: 4 (soup .. steak ...)
66.
SWISS STEAK
Pound seasoned flour into both sides of round
steak
(2 inches thick). Brown 2 ... cook slowly until tender, 2 1/2 to 3 hours. 8 to 10 servings.
Ingredients: 5 (oil .. paprika .. steak ...)
67.
OVEN SWISS STEAK
Combine flour and salt. Flour meat and brown in hot oil. Transfer meat to 13x9 shallow baking dish. Blend remaining flour mixture into pan ...
Ingredients: 10 (carrots .. celery .. cheese .. cubes .. flour .. oil ...)
68.
VENISON SWISS STEAK
Fry bacon strips until crisp. ... sauce). Add browned
steak
, crumbled bacon, mushrooms, sliced ... tender. Serve on bed of steamed rice. Serves 4.
Ingredients: 14 (bacon .. flour .. mushrooms .. onion .. pieces ...)
69.
CROCK-POT EASY SWISS STEAK
If you like a lot ... mushroom soup. Cut
steak
into 5 to 6 serving-size ... dry onion soup mix, water and soup. Cover and cook for 6 to 8 hours.
Ingredients: 4 (soup .. steak ...)
70.
SWISS STEAK
Dredge meat with flour and brown quickly in a little oil. Cover with onions and tomatoes, cover and simmer at least two hours. (Easy to do ...
Ingredients: 4 (flour .. tomatoes ...)
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