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Results 61 - 70 of 102 for sugar cacao
Combine crumbs and butter. Press ... Add 1/3 cup sugar, salt and egg yolks. ... Chill several hours or overnight. Garnish with chocolate curls.
Soften gelatin in 1 cup ... in 3/4 cup sugar and beaten egg yolks. Cook ... in creme de cacao and brandy. Chill until slightly ... Serves 8 to 10.
Can replace with same amount ... small bowl, whisk sugar and egg yolk until pale ... makes an attractive finish for chocolate coated truffles.
You may substitute 1 package ... cup of the sugar, salt and egg yolks. ... and creme de cacao. Chill until mixture starts ... cream and chocolate curls.
Sprinkle gelatin over cold water ... cup of the sugar. Then add salt and ... and creme de cacao. Chill in refrigerator until ... the top to garnish.
Combine ingredients. Press into bottom ... smooth. Blend in sugar, eggs, creme de menthe and creme de cacao. Pour into crust. Bake ... NOT BAKE. Serves 8-10.
Beat the egg yolks, sugar and brown sugar in a ... the creme de cacao, vanilla and cinnamon and ... covered until cold. Freeze in ice cream maker.
In small bowl mix crumbs, 1 tablespoon sugar and melted butter. Press in ... and creme de cacao. Pour into crust. Bake ... side of pan to serve.
CRUST: Mix well and press ... egg whites with sugar until stiff. Pour on pie ... for 4 to 5 minutes and then freeze again until ready to serve.
70. FRENCH SILK PIE
Beat butter until fluffy. Add sugar gradually, and beat until smooth. ... with creme de cacao. Combine the egg whites, ... hour. Cool and fill.
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