Results 61 - 70 of 111 for soup polish

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Brown meat, add diced celery and onions. Cook until meat is tender. Cook noodles, drain. Add noodles, sauerkraut and other ingredients to ...

In crockery slow cooker, combine soup, sugar, and sauerkraut. Stir ... Serve with additional cheese to sprinkle on top, if desired. 6-8 servings.

Combine soup, milk, onion, and mustard ... 350 degree oven for 1 hour or until noodles are tender. Garnish as desired. Makes 8 to 10 servings.

In crock pot combine the first six ingredients. Cover and cook 8 hours low or 4 hours high. Spoon off fat. Stir in cheese. Can also be ...

Mix all together and put into greased casserole. Bake at 350 degrees for 30 minutes.



Combine soup, milk, onion and mustard ... Sprinkle over top. Cover pan tightly with foil. Bake at 350 degrees one hour or until noodles are tender.

Combine soup, milk, onion and mustard ... tightly with foil. Bake in 350°F oven 1 hour or until noodles are tender. Makes 8 to 10 servings.

Combine soup, milk, onion and mustard ... Bake in preheated 350 degree oven for 1 hour or until noodles are tender. Serves approximately 8 to 10.

Combine soup, milk, onion and mustard ... sprinkle over top. Cover tightly with foil and bake at 350 degrees for 1 hour or until noodles are tender.

Cook noodles according to package ... butter until tender. Add chestnuts, noodles, spices and soup. Mix gently and let simmer slowly for 10 minutes.

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