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Results 61 - 70 of 211 for shortbread cookies
Cream butter and add powdered ... may vary. When cookies are just starting to lightly ... oven. I usually lightly ice with powdered sugar frosting.
In a large mixing bowl, ... cookie cutters. Place cookies on an ungreased cookie sheet. ... sugar. Bake 10 minutes until golden brown. Awesome!
Mix dry ingredients. Blend with butter. On a lightly floured surface, roll dough to about 1/4 to 1/2 inch thick. Cut into circles with the ...
Mix all ingredients. Roll into balls. Flatten on cookie sheet with a fork. Bake 350 degrees for 15 minutes. While warm, sprinkle with ...
Sift flour, salt and sugar ... sheet, lots of cookies at one time because the ... Yields about 5 or 6 dozen, depending on size of cookie cutters.
Cream together butter and sugar. Gradually flour. Add flavoring. Mix all together. Dough will be stiff. divide into 3 parts and pat down ...
Blend butter and sugar into ... 30 minutes. If cookies are permitted to brown, they ... After baking, let shortbread patties cool slightly for about ... the shortbread cookies made.
Cream butter and gradually add ... floured surface. For cookies, roll it 1/4 inch thick. For shortbread rounds, roll it 1/2 to ... wedges while still warm.
Preheat oven to 350°F. In large bowl combine butter, sugar, vanilla and beat until creamy. Blend in flour and salt. Shape dough into balls ...
Mix all ingredients well. Drop onto cookie sheet. Mark with a fork. Bake at 350°F until light brown.
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