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Results 61 - 70 of 1,530 for sauce broccoli
Melt butter in small saucepan. ... cheese until melted. Pour over steamed fresh or frozen broccoli or cauliflower. Makes about 1 1/2 cups sauce.
1. Blanch or steam broccoli. 2. To make the sauce mix water with mustard, honey and pepper. Toss 1/2 cup sauce with broccoli and serve.
Cook pasta according to package directions. Add broccoli and pepper to pot; continue ... heat through. Pour sauce into pasta and vegetables and toss to cut thoroughly.
Combine water and cornstarch, making a smooth paste. Add other ingredients. Simmer until moderately thick.
Step 1: Place butter in ... 60 seconds until sauce is thickened, approximately 3 to ... Step 2: Spread broccoli in baking dish, 8 x ... stand 3 minutes. Serve.
Place water in bottom of steamer. Wash broccoli and steam about 15 to 20 minutes. Easy Hollandaise Sauce: Cream thoroughly 1/2 cup ... minute. Makes 1 cup.
Combine soup and milk. Conventional: ... heating. For PARMESAN BROCCOLI SAUCE: Add 1/4 c. grated ... cups. Prep time: 3 min. Cook time: 5 min.
Trim the tough stalk and leaves from the broccoli. Wash thoroughly in cold ... liquid. Bring this sauce to a boil over low ... sauce. Serves 4 to 6.
Melt butter and remove from ... back into hot mixture. Cook and stir until just comes to a boil. Cook 1 minute longer. Pour over cooked broccoli.
Place the cauliflower and broccoli flowerettes in small amount of ... around edges. Spoon sauce on top; sprinkle with almonds. Makes 10 servings.
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