| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 257 for salad plating
Season the shrimp with salt ... rim of 4 salad plates. Spoon equal amounts of ... plate. Garnish with the maiche, if you wish. Makes 4 servings.
Note: For "greens" you may ... vinegar in a salad bowl. Add the greens and walnuts; toss well. Plate the greens on plate with ... cheese. Makes 4 servings.
I sometimes use slightly more ... fork. Remove to plate; cover and refrigerate several ... chicken mixture on top of fruit and then mixed together.
Place the drained, cooked bow ... yogurt into the salad, mixing well to moisten ... 2 or 3 plates. Spoon the salad onto ... Makes 2 or 3 servings.
Use large glass round or oblong serving plate such as the type you ... the top. Serve with the chips, using them to scoop up the taco mixture.
Thin slice tomatoes and onions. ... edge of serving plate (platter). Alternate slice of tomato, ... and tomato slices. (60 calories per serving.)
Arrange grapefruit on four serving plates. Arrange avocados on plates with grapefruit. ... juice over each salad and salt and pepper to taste.
Arrange lettuce on 4 salad plates and set aside. In a ... arrange 4 shrimp on each plate. Sprinkle each with a little lemon juice and serve warm.
Prepare Puff Bowl (below). Cook ... bowl on serving plate. Fill with beef mixture. ... until puffed and dry in the center, 35-40 minutes, cool.
Make dressing as above, add ... Assemble lettuce on plates, add marinated grapes and ... plate. Top each plate with Gorgonzola cheese and hazelnuts.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables