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Results 61 - 70 of 166 for sake sauce
Cut eggplants in half lengthwise ... mustard, miso, soy sauce, sugar and sake and stir well until sugar ... refrigerator. Serve with hot rice.
Combine all ingredients. Marinate meat in sauce for at least one hour. More for chicken. Ideal for steak, chicken or shrimp.
Prepare dipping sauce. Set aside. Make pork ... seconds longer to crisp. Wipe skillet and repeat with remaining dumplings. Serve with dipping sauce.
Marinade: Combine ingredients. Put steaks ... to desired doneness. Sauce: Melt and brown butter ... will complement steaks teriyaki. Serves 4.
(Available at Japanese market, Pak ... mixture of soy sauce, sake, garlic and pepper. Mix ... trays covered with wax paper and chill for 1 hour.
66. INARI ZUSHI
Cut aburage in half, open ... salt, mirin, soy sauce, sake and sugar and bring to ... inside of aburage with seasoned rice, not to over stuff.
Brush black cod steak with ... and mirin or sake. Let the sauce sit for 10 minutes then ... sauce in another. Pass both with the fish. Serves 2.
Boil 8 cups water with ball onion and vinegar. Add pork ribs and boil for 40 minutes. Remove and discard water and onion.
69. TERIYAKI FISH
Combine all ingredients in plastic bag. Add fish. Marinate 2 hours. Oil grill and grill fish 4-5 minutes per side or done to taste.
Mix the following: 2 tbsp. soy sauce 1/4 c. sugar 1 tsp. ... by the chicken and stir fry until the meat is opaque. Remove the meat from the wok.
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