Results 61 - 69 of 69 for ritz cracker pie

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Beat egg whites until stiff, ... Add vanilla. Crush crackers and combine with pecans. Fold ... into well buttered pie plate. Shape into form of ... cream and fresh strawberries.

Crush crackers real fine and add pecans ... and put topping on when serving. When doubling it (it will make a 9x13 inch or 2 small foil pies).

Beat egg whites stiff, adding ... Mix nuts and crackers and add to egg mixture. Bake in greased 10 inch pie pan for 30 minutes at ... good and so easy!

Mix crust ingredients. Spread in 9 x 13 greased pan. Bake in oven at 350 degrees for 20 minutes. Cool. Mix filling; refrigerate 1 hour. ...

In large bowl, beat egg ... into a buttered pie plate and bake in oven at 350 degrees until golden brown. Remove and cool. Top with Cool Whip.

Combine cracker crumbs and melted butter. Press ... minutes. Cool. Spread pie filling over meringue. Spread Cool ... cut in squares and serve.

Combine cracker crumbs, 1/2 cup chopped pecans ... greased 9 inch pie pan. Bake at 350 degrees ... 1/4 cup chopped pecans. Yield: One 9 inch pie.

Beat egg whites until stiff. ... in nuts. Add cracker crumbs. Mix all carefully and ... greased 8 inch pie plate. Bake 30 minutes at ... with nuts. Serves 8.

Grease 9 inch pie pan. Mix first 5 ingredients; ... for 20 to 25 minutes. Cool. Cover with whipped cream and shave German sweet chocolate on top.

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