Results 61 - 70 of 568 for rice pilaf minute rice

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Melt butter in skillet and brown rice 5-8 minutes. Gradually add hot meat ... well done. Allow to stand a few minutes before serving. Serves 4.

Wheat berries are available at ... hour. Add brown rice and cook 30 minutes. Melt butter or heat ... until grains are tender. Yield: 5 2/3 cups.

Cook bacon until almost crisp; ... along with uncooked rice, wine, almonds, crumbled bacon, ... hour. Garnish with bacon curls. Serves 8 to 10.

Saute almonds in 1 tablespoon ... Add green pepper, rice, raisins, cumin and salt; saute 2 minutes. Add chicken broth. Bring ... 4 to 6 servings.

In a large saucepan (stainless ... golden brown. Add rice and stir well. Add chicken ... absorbed broth. Cook rice over low heat. Stir rice only once.



In a saucepan, sauté onion ... boil. Stir in rice and cover. Remove from the ... 5 - 8 minutes or until the liquid is absorbed. Yield: 6 servings.

In a large skillet, saute ... oil for 5 minutes. Stir in rice, lentils, lemon juice, peel ... just until heated through. Makes 4 to 5 servings.

Melt butter in deep heavy skillet. Stir in rice and cook over moderate heat ... and cook 30 minutes. Remove from heat, add ... you freeze the pilaf, thaw, add remaining chicken ... an additional 15 minutes.

Melt butter and oil in ... and cook. Add rice and cook for 2 minutes. Pour in broth and ... reduce to low heat, and simmer 18-20 minutes. Serves 3.

Melt butter in heavy saucepan. Add rice and saute over low heat for several minutes until butter is bubbly. Add ... to making perfect pilaf is to add boiling liquid ... 4 to 6 servings.

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