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Results 61 - 70 of 484 for rice curry
In saucepan melt butter; blend ... Serve over Orange Rice with Currant Chutney, orange peel, ... tablespoons dried currants and 2 tablespoons dry sherry.
Combine all salad ingredients. Add combined dressing ingredients.
Fix all ingredients as noted. Put in buttered 9 x 13 casserole pan. Bake 1 hour at 275 degrees. Serves 12. A heart safe recipe.
Cover rice with water in saucepan. Bring ... Cover and bake at 350 degrees for 1 hour. Remove cover. Dot with butter and bake uncovered 20 minutes.
In 3-quart casserole dish, combine onion and butter. Cover with heavy-duty plastic wrap; microwave on High for 3 minutes. Stir in remaining ...
Mix all ingredients together and put in large casserole. Bake at 325 degrees for 40 minutes.
Combine first five ingredients and ... with the pineapple juice. Fold into the rice and shrimp mixture. Refrigerate for 1 hour before serving.
In large bowl, combine the rice, green pepper, onion, celery, ... mayonnaise to the rice mixture and mix well. Chill for several hours. Serves 8.
Saute shrimp in butter for 3 minutes. Add curry and apple, simmer 5 minutes. ... and pepper to taste. Serve bordered with fluffy rice. Serves 6.
Add the ingredients together with enough water to cover. Simmer for about 15 minutes. It's ready to eat.
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