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ribs smoked
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ribs smoked
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61.
COUNTRY STYLE PORK RIBS
I use a turkey sized ... can coke over
ribs
. Bake approximately 6 pounds ... minutes. This feeds a crew, you can half it for a regular sized family.
Ingredients: 9 (coke .. juice .. ketchup .. onion .. sauce .. smoke ...)
62.
BBQ RIBS
Sprinkle the liquid
smoke
over meat. Add to personal ... Heat together sauce ingredients to blend before using on meat. Can half this recipe.
Ingredients: 13 (brisket .. catsup .. sauce .. smoke .. sugar .. vinegar ...)
63.
TEXAS SMOKY SHORT RIBS
You might serve these meaty
ribs
with a green salad, a ... chili powder, sugar,
smoke
flavoring, basil, oregano, cumin and ...
ribs
and serve immediately.
Ingredients: 17 (catsup .. leaves .. oil .. ribs .. sugar .. vinegar ...)
64.
BARBECUE RIBS
Don't separate
ribs
, soak them overnight in ... with sauce. Serve. Sauce: Combine last 7 ingredients and cook sauce until it simmers; keep warm.
Ingredients: 11 (generously .. mustard .. ribs .. sauce .. sugar ...)
65.
TEXAS SMOKY SHORT RIBS
Divide
ribs
, 2 onions and bay ... powder, sugar, liquid
smoke
flavoring, basil, oregano, cumin and ... individual
ribs
and serve. 12 servings.
Ingredients: 17 (catsup .. leaves .. oil .. ribs .. smoke .. sugar ...)
66.
BARBECUED SPARE RIBS
Place seasoned
ribs
in ungreased pan with onions. ...
ribs
with liquid
smoke
before pouring sauce over them. ... and reheated or can be frozen.
Ingredients: 12 (onion .. paprika .. ribs .. salt .. sauce .. sugar ...)
67.
BARBECUED SPARE RIBS
Mix ingredients together for sauce. Cut
ribs
into serving size pieces. Salt ... more browning is needed, open casserole and bake 1/2 hour longer.)
Ingredients: 8 (catsup .. mustard .. onion .. ribs .. smoke .. sugar ...)
68.
WILMA FLINSTONE'S RIBS
In large roasting pan, combine first 8 ingredients. Add
ribs
, coating completely with marinade. ... Bake 2 hours with marinade. Makes 8 servings.
Ingredients: 9 (mustard .. portions .. salt .. sauce .. smoke ...)
69.
BAR-B Q RIBS
Brown
ribs
in oven. Mix well the remaining ingredients and pour over the browned
ribs
. Bake for 1 hour at 375 degrees. Serve hot.
Ingredients: 6 (catsup .. ribs .. sauce .. smoke ...)
70.
BARBECUE RIBS AND SAUCE
Bake
ribs
at 400 degrees for 1/2 ... Heat above ingredients to a boil and pour over
ribs
and bake. Turn
ribs
in sauce while baking, uncovered.
Ingredients: 11 (catsup .. juice .. mustard .. onion .. salt .. sauce ...)
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RECIPE PULSE
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