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Results 61 - 70 of 364 for ramen cabbage salad
Chop onions and cabbage and mix together in a ... and oil blends in. Twenty minutes before serving, mix all together. Makes 12 to 15 servings.
Roast almonds and sesame seeds ... seeds, almonds, noodles, cabbage, and onion in a ... ingredients JUST before serving and toss to coat well.
63. CABBAGE SALAD
Combine all the ingredients above ... to serve, add dressing. Heat bacon grease, salad oil, vinegar, and sugar. Pour over the salad and serve.
Toast at 350 degrees for ... drain. Toss with cabbage and onions. Mix remaining ingredients ... just before serving. I also add sunflower seeds.
Chop cabbage and onions. Saute the noodles, ... seeds in butter. Combine the dressing ingredients. Add to cabbage mixture just before serving.
Mix dressing ahead and refrigerate. Toss salad ingredients and dressing just before ... crisp. Vegetables may be prepared ahead and refrigerated.
Break up Ramen noodles into dry skillet, making ... and cool. Combine above ingredients and add dressing. Mix in order given and pour over salad.
Combine chicken with seeds, almonds, cabbage, onion and uncooked noodles. ... blend. Cover and refrigerate until serving time. Serve cold. Serves 6.
69. CABBAGE SALAD:
Mix dressing and shake well. (Hosterman)
Mix together; pour over salad. Can be made ahead and best when mixed and allowed to chill for 4-5 hours.
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