Results 61 - 70 of 100 for pecans maple syrup

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Cream together the butter and sugar. Then add the flour and beat in the eggs, one at a time. Stir in the remaining ingredients. Pour into ...

Preheat oven to 400 degrees. ... pie crust. Cook syrup into about 1/2 (boil 7 ... sprinkle over top. Bake for 30-45 minutes. Makes 6-8 servings.

Mix ingredients. Then add pecans. Pour into pie shells and bake 45 minutes to 1 hour at 350 degrees.

Preparation time: 20 minutes. Baking ... brown sugar with syrup in saucepan. Cook over medium ... crust. Sprinkle with pecans. 7. Bake at 350 ... cream or ice cream.

Cook milk and syrup over low heat until thickens. ... in 1/2 cup pecans. Pour into baked pie ... bit of chopped pecans. Refrigerate until set.



Combine flour, baking powder, salt, ... Combine egg, milk, syrup, and 1/2 cup butter. ... moistened. Stir in pecans and vanilla. Fill paper lined ... cinnamon mixture. Serves 12.

Mix above ingredients together. Work ... mixing bowl. Add syrup and coffee, blend well. Beat ... rum. Fold in pecans, pour in crust. Bake 30 to 40 minutes.

Combine eggs, sugar, butter, syrup and salt; mix well. Sprinkle pecans evenly in pastry shell. Pour ... degrees and bake 35 minutes or until set.

Preheat oven to 425 degrees. Bake pie shell 8 minutes; remove from oven. Reduce oven to 350 degrees. Beat eggs. Add remaining ingredients, ...

Mix base ingredients with fingertips ... brown sugar and maple syrup in saucepan, simmer for 5 ... to 350 degrees for 20 minutes or until firm.

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