In small saucepan, melt butter. ... 1 tablespoon chopped peanuts into each cup. Set aside pan. Unroll crescent rolls but do not separate. Brush ... triangle and roll up.
Take frosting and powdered sugar ... gets thick, then roll out on wax paper, then spread peanut butter over mixture. Then roll it up and cut it in slices.
Flatten bread with rolling pin, cover completely with peanut butter. Spread middle with jam, jelly or fluff. Roll up tightly using peanut butter ... with very little mess!