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Results 61 - 70 of 150 for nothing special cake
Remove eggs from refrigerator. Separate ... Use 10" tube cake pan (do not grease). Sift ... with spatula and remove from pan. Makes 1 large cake.
Cream butter, oil and sugar. Add eggs, vanilla and milk; blend well. Mix in all other ingredients except zucchini. Mix well. Stir in ...
Stir together cocoa and boiling ... 9 inch layer cake pans. Bake at 350 degrees ... (Additional milk may be needed.) Blend in vanilla. Yield 2 cups.
Heat oven to 350 degrees. ... frost and decorate cake with the mint wafers and fruit gems as balloons and licorice shoestrings as strings on them.
Bake cake according to directions on box ... cake. Let set. Refrigerate until cold. Spread Cool Whip on top. Sprinkle with crushed candy bars.
Heat oven to 325 degrees. ... blend and pour this mixture over cake mixture in the pan, covering entire surface. Bake for 1 hour and 10 minutes.
Stir together cocoa and boiling ... layers or until cake tester inserted in center comes ... completely. Fill and frost with Burnt Sugar Frosting.
Mix flour with baking powder and salt. Cream butter and sugar thoroughly. Add eggs and beat. Add flour mixture alternately with the milk. ...
Cream shortening and eggs. Sift dry ingredients and add alternately with buttermilk. Add boiling water all at once. (Batter will be thin.) ...
Beat eggs, then add sugar, ... on top of cake as soon as it comes ... double boiler or in microwave. Spread over cake. Let this harden and enjoy.
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