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Results 61 - 70 of 134 for mushrooms flour cornstarch
61. CHICKEN MARSALA
Cut chicken into small pieces. Coat with flour. Fry in small amount ... Saute onion and mushrooms sliced, about 2 minutes. Add ... 2 minutes. Dissolve cornstarch in small amount of water. ... Serve over cooked rice.
62. TURKEY CHOP SUEY
Add vegetables, ginger and all ... 20 minutes. Combine 1/4 cup reserved broth with soy sauce and cornstarch. Add to meat, stirring until thick.
63. CHICKEN AMARETTO
Cut chicken into 1-inch slices ... Roll chicken in flour until well-coated. Heat butter in ... lightly browned. Add mushrooms, amaretto, and lemon juice; ... chicken broth and cornstarch; stir over low heat ... rice. Sprinkle with almonds.
64. HAWAIIAN CHICKEN
Salt chicken; dredge with flour; brown chicken lightly. Combine juice, vinegar, sugar and cornstarch to thicken. Add additional sugar ... green pepper and mushrooms in baking dish. Pour sauce ... for sauce when done.
Cube pork. Fry in little ... crisp tender. Add mushroom, chow mein, veggies, bean ... tender. Mix up cornstarch and flour with a little water for ... pepper for this recipe.
66. VEAL CURRY
Cut veal into serving pieces, dredge in seasoned flour and brown meat in oil ... serving then, add mushrooms and cook until tender. Thicken with cornstarch and water paste. Serve on bed of rice or noodles.
Using a large skillet, saute mushrooms in 2 tablespoons butter and ... mallet; mix together flour and salt. Sprinkle chicken with ... 1 minute. Dissolve cornstarch in water; add to skillet ... cooked noodles. Serves 2.
Dust chicken with seasoned flour. Brown in butter in heavy skillet. Meanwhile pour mushrooms with broth into saucepan. Add ... Blend wine and cornstarch together. Add to mushrooms and ... smooth; add to sauce.
69. HAPPY PANCAKE
Make a batter by combining the rice flour, cornstarch, cake flour and water. ... sprouts, onion and mushroom sin separate mounds on a ... 2 minutes. 6 servings.
Dredge chicken in flour. Cook over medium heat ... small bowl combine cornstarch and 1/4 cup water, stirring ... thickens, about 1 minute. Serves 8.
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