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Results 61 - 70 of 76 for marinade pork
Mix together. Add chicken or pork. Cook in oven at 350 degrees for about 1 1/4 hours or until chicken or pork is cooked.
Marinade overnight in refrigerator, turning once. Cook 2 to 3 hours on 350 degrees in oven. (Can also be used for crockpot cooking.)
63. MEAT MARINADE
Mix together taco seasoning and zesty italian. With a fork, pierce wholes in the desired type of meat. Coat meat with the dry mixture. You ...
Pour all marinade ingredients into the Ziploc bag. ... longer if you choose. Cook the meat on the barbecue and discard the remaining marinade.
Mix all ingredients together and marinade at least 24 hours. Delicious with beef, pork, or chicken.
This will marinade 5 pounds of meat. Mix ... flip over a few times to keep moistened with marinade. Refrigerate several hours for full flavor.
67. PORK MARINADE
Mix together and marinade with any type of pork overnight (or longer). Also works well with chicken.
Combine meat marinade and water in a large ... marinade; reserve for basting. Place ribs on grill 4-6 inches from hot coals. Cook. About 6 servings.
Mix together first 5 ingredients ... bowl and pour marinade over. Turn occasionally to coat ... chicken 4-24 hours, pork 4-24 hours and beef 24-36 ... Pour over grilled meat.
70. DRY MARINADES
Select the list of ingredients ... (2-2.5 kg) beef, pork or lamb, or 2 lb. ... it with the marinade. Made with fresh herbs, ... cupboard, for several weeks.
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