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Results 61 - 70 of 398 for lasagna crushed tomatoes
Heat oven to 350°F. Spray ... Stir in the tomatoes, onions, green peppers, salsa, ... cup of the tomato mixture in the bottom of ... to the baking time.
Halve red peppers; remove stems, ... Stir in undrained tomatoes, parsley, garlic and black ... baking time. Let stand 10 minutes before serving.
In large saucepan, cook noodles ... and stir in tomato sauce, tomato paste, basil, garlic, ... mg cholesterol; 688.4 mg sodium; % of fat - 20%.
64. LASAGNE - EASY!
Brown beef and cook onion, garlic, and oregano until onion is tender. Add soup, water, and vinegar. Simmer 30 minutes; stir now and then. ...
65. BASIC LASAGNA
Combine ground beef, seasonings, tomato sauce, tomato paste, and 1 ... thinner layers.) Bake at 325 degrees for 25 minutes or until cheese melts.
66. LASAGNE
Mix first 8 ingredients and ... Add paste, sauce, crushed tomato, salt, pepper and oregano. ... minutes. Let stand 10-15 minutes before cutting.
67. LASAGNE
Cook and stir meat, onion, ... sugar, basil, salt, tomatoes, tomato sauce, and tomato paste; break ... stand at least 15 minutes before cutting.
68. GRANNY'S LASAGNA
Preheat oven to 350°F. Grease ... to skillet; add tomatoes and sugar. Simmer 15 minutes. ... let stand for 30 minutes. Bake for 45 minutes.
Cook noodles in boiling, salted ... cheese mixture and tomato sauce. Sprinkle bread crumbs on ... minutes. Yield: 6 servings at 238 calories each.
Heat oven to 350°F. Spray ... beans; stir in tomatoes, onion, peppers, salsa, chili ... Spread 1 cup tomato mixture over bottom of dish. ... Note: Freezes well uncooked.
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