Results 61 - 63 of 63 for jam preparation

Previous  1  2  3  4  5  6  7  

Place prepared berries in a ... quite thick. Pour jam into prepared jars and seal. ... Bring to boil and boil 15 minutes. Makes 2 (8 oz.) jars.

Prepare 4 (8 oz.) jelly jars and lids. Wash and dry 6 or 7 green tomatoes. Cut off stem ends; cut tomatoes in quarters. Using a food ...

To Prepare Fruits: Sort and ... berries. To Make Jam: Put prepared berries into ... in a refrigerator or freezer. Keeps indefinitely in freezer.

Previous  1  2  3  4  5  6  7  

 

Recipe Index