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Results 61 - 70 of 74 for heath bar angel food
61. ANGEL DELIGHT
Mix pudding with Half and ... in 9 x 13 inch pan. Pour ice cream mixture over. Refrigerate until set. Spread on Cool Whip. Top with Heath bars.
Whip cream, put in sugar and vanilla to taste and add crushed candy. Frost.
Layer ingredients in a glass bowl.
(This had a real name ... the kahlua, 1/3 cake, 1/3 Heath bars, 1 pudding and 1 Cool Whip in a glass bowl. Repeat layers 2 times. Refrigerate.
Break angel cake in small pieces in ... through cake and around edges. Put Heath bars into blender and grind fine. Sprinkle over top and refrigerate.
66. HEATH TORTE
Put unwrapped candy bars in large zip loc bag ... mix in crushed Heath bars saving enough to sprinkle ... over Heath crumbs. Keep refrigerated.
Crush candy bars and set aside. Mix powdered ... until firm. Cut angel food cake in half, frost bottom ... the cake, put in freezer until firm.
68. TOFFEE CAKE
Cut angel cake twice, making three layers. ... whip and add Heath bars which have been crushed (between ... Chill in refrigerator before serving.
Cut angel food cake into thirds. Prepare 1 ... pudding mixture between layers and on top. Chop Heath bars and sprinkle on top. It tastes Heavenly!
70. HEATH ANGEL PIE
Melt first 3 ingredients in ... mixing well. Cool completely. Fold in crushed Heath bars and Cool Whip. Spoon into pie crust. Chill in refrigerator.
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