Results 61 - 70 of 142 for haystacks without peanuts

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Melt butterscotch bits in top of double boiler, stirring occasionally to blend. Combine nuts and chow mein noodles; place in preheated low ...

Stir together oatmeal and peanut butter in large bowl; set ... mixture. Spoon mixture onto greased counter quickly so mixture doesn't harden in bowl.

In saucepan, combine sugar, cocoa, ... oatmeal, coconut and peanut butter; blend thoroughly. Spoon mixture ... refrigerator in covered container.

Melt butterscotch chips. Add noodles and peanuts. Drop onto wax paper by teaspoonful. Chill.

Haystack is a number of different ... Last finish off with plenty of warm cheese sauce (1 can Cheddar cheese soup to 1/2 cup milk). Serves 20.



Cook sugar, milk, butter and cocoa together for 1 1/2 minutes. After it boils, remove from heat and quickly add the remaining ingredients. ...

Mix together and bring to ... nuts 1/2 tsp. vanilla Mix thoroughly and drop by teaspoonfuls onto waxed paper. Refrigerate. Yield: 36 haystacks.

Line baking sheets with waxed ... minute. Stir in peanut butter until well blended. Add ... on baking sheets. Refrigerate until ready to serve.

In large saucepan, bring the ... a boil. Add peanut butter. Remove from heat. Stir ... paper. Store in airtight container. Yield: 6 1/2 dozen.

Melt peanut butter and morsels together. Remove ... in refrigerator 15 to 30 minutes and remove. Place in a container. No need to refrigerate.

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