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hashbrown casserole no cheese
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hashbrown casserole no cheese
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61.
HASHBROWN POTATO CASSEROLE
Combine potato and onion in ... butter, soup, and
cheese
, stir well. Pour over ... uncovered at 350 degrees for 45 minutes. Will serve 20 or Don.
Ingredients: 9 (cream .. flakes .. onion .. salt .. soup ...)
62.
POTATO BUNCH CASSEROLE
Thaw
hashbrowns
. Mix sour cream, soup, 2 cups grated
cheese
, onion, green pepper, onion ...
cheese
on top of the
casserole
and continue baking.
Ingredients: 11 (cheese .. cream .. hashbrowns .. onion .. salt ...)
63.
SOUP CREAM POTATO CASSEROLE
Thaw
hashbrowns
for 30 minutes. Mix together chicken soup, onion,
cheese
, sour cream, celery and ... inch pan for about 1 hour at 350 degrees.
Ingredients: 7 (celery .. cheese .. cream .. hashbrowns .. onion ...)
64.
HASHBROWN CASSEROLE
Setting aside a small portion of the
cheese
for topping, mix sour cream, ... 4 of the
hashbrowns
(still frozen) on top of ... hour or until browned.
Ingredients: 6 (cheese .. cream .. hashbrowns .. soup ...)
65.
POTATO CASSEROLE
Mix all together. Top with buttered Ritz crumbs. Bake 1 hour in 350 degree oven.
Ingredients: 7 (cheese .. cream .. hashbrowns .. onion .. soup ...)
66.
HASHBROWN CASSEROLE
Layer
hashbrowns
and chicken in a 9x13-inch ... potatoes. Place in 400°F oven and bake for 1 hour or until potatoes are done. Garnish with
cheese
.
Ingredients: 7 (cheese .. hashbrowns .. onion .. pimento .. soup ...)
67.
EASY EGGS CASSEROLE
Thaw
hashbrowns
and squeeze out water. Line ... 3/4 cup shredded
cheese
over
hashbrowns
. Beat 12 eggs ... degrees for 25-30 minutes. Serves 6.
Ingredients: 20 (4-6 .. browns .. cheese .. eggbeaters .. eggs .. half ...)
68.
SUNDAY BRUNCH CASSEROLE
Cook bacon until crisp. Remove, ... bowl. Stir in
hashbrowns
,
cheese
, salt, pepper, dill, onion, ... center comes out clean. Yield 6 to 8 servings.
Ingredients: 10 (bacon .. cheese .. eggs. .. hashbrowns .. milk ...)
69.
HASHBROWN POTATO CASSEROLE
Combine soup and sour cream. Add
hashbrowns
and mix thoroughly. Salt and pepper to taste. Spread in 9 x 13 inch pan. Sprinkle grated
cheese
over top.
Ingredients: 5 (browns .. cheese .. cream .. soup ...)
70.
POTATO CASSEROLE
In large bowl, combine all ... reserving 1/2 cup
cheese
. Pour into well greased ... until
cheese
is completely melted. Yield: 8 - 10 servings.
Ingredients: 9 (cream ...)
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